Friday, 29 July 2011
Hot Legs with Spicy-Ranch Sauce Recipe
Ingredients
* 1 packet hot taco seasoning
* 3 tablespoons canola oil
* 2 tablespoons red wine vinegar
* 2 teaspoons hot pepper sauce, divided (recommended: Tabasco)
* 4 pounds chicken drumettes
* 1 cup ranch salad dressing
* Celery sticks
Directions
In a large bowl, combine taco seasoning, canola oil, red wine vinegar, and 1 teaspoon hot sauce. Add drumettes and toss to combine.
In a small bowl, combine ranch dressing and 1 teaspoon hot sauce. Set aside.
Preheat grill. Grill drumettes for about 10 to 15 minutes total, turning occasionally. Serve with spicy ranch dressing and celery sticks.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment